The restaurant “La Pièce de Bœuf” at Saint Affrique, near Roquefort, in the Aveyron

Cap Vert hotel complex at St Affrique in the AveyronComplexe hôtelier Cap Vert à St Affrique en AveyronComplexe hôtelier Cap Vert à St Affrique en AveyronComplexe hôtelier Cap Vert à St Affrique en Aveyron
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Catering at the Cap Vert hotel complex in the Aveyron at Saint Affrique, Roquefort

Make your own choice about your dining preferences.

Come to our restaurant at Saint Affrique, with its setting that combines the fashionable and the rustic, and discover an inventive local cuisine eloquent of the Aubrac and of Roquefort. On fine days, enjoy our terrace surrounding the outdoor pool.

the restaurant la pièce de bœuf
The Restaurant la pièce de bœuf at the Cap Vert hotel at Saint Affrique, in the Aveyron
the restaurant la pièce de bœuf
The Restaurant la pièce de bœuf at the Cap Vert hotel at Saint Affrique, in the Aveyron
the restaurant la pièce de bœuf
The Restaurant la pièce de bœuf at the Cap Vert hotel at Saint Affrique, in the Aveyron

Perhaps you prefer a quick and convenient menu, or you wish to select your menu à la carte?
Our buffet for starters and desserts as well as a large choice of hot dishes is the ideal solution for a meal where you get exceptional value for your money.

cafeteria
Cafeteria at the Cap Vert hotel at Saint Affrique, in the Aveyron
cafeteria
Cafeteria at the Cap Vert hotel at Saint Affrique, in the Aveyron

 

 


Roquefort 'discovery' salad
Chicken liver and potato salad
Terrine of lightly-cooked foie gras Platter of Aveyron cured meats
Home-made "Trenels" (paupiettes of lamb tripe and local ham)
Grilled steak
Calves' sweetbreads braised in St Affricaine style
Lamb chops with thyme
Tiramisu with Aveyron "fouace" cake Home-made "Flaune" tart, home-made Tarte Tatin and many other dishes for you to come and discover.

 

 

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Restaurant at the Cap Vert hotel at Saint Affrique, in the Aveyron Restaurant at the Cap Vert hotel at Saint Affrique, in the Aveyron
Terrace at the Cap Vert hotel at Saint Affrique, in the Aveyron

 

Let us do the catering for your group, and banquets.
We have two private rooms that can accommodate 80 and 200 people.